Wine -- Mise en abyme
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Thursday, October 30, 2025
Tenute di Nuna (Sant'Alfio, Catania, Sicily): Its 2022 and 2015 wines in the ViniMilo 2025 white-grape-identity-of-Etna Masterclass
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The Tenute di Nuna wines were the last served in the ViniMilo 2025 Masterclass on Etna white-wine identity held at Azienda Agricola Iuppa. T...
Thursday, October 16, 2025
Azienda di Rachele (Contrada Salice, Milo, Catania, Sicily) Etna Bianco Superiores 2023 and 2021: ViniMilo 2025 white-grape-identity Masterclass
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The L’identità bianchista dell’Etna (The identity of the whites of Etna) ViniMilo 2025 Masterclass explored non-sequential vintages of Etna ...
Monday, October 13, 2025
Azienda Agricola Iuppa (Contrada Salice, Milo, Catania, Sicily) and its contributions to the ViniMilo 2025 white-grape-identity-of-Etna Masterclass
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Azienda Agricola Iuppa's Lindo Etna Bianco Superiore Contrada Salice was the third offering in the lineup of wines tasted in the ViniMil...
Wednesday, October 8, 2025
Benanti Contrada Rinazzo Etna Bianco Superiores 2022 and 2020: ViniMilo 2025 white-grape-identity Masterclass
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A couple of Benanti wines (Contrada Rinazzo Etna Bianco Superiores 2022 and 2020) were tasted at the ViniMilo 2025 White Grape Identity of E...
Friday, September 26, 2025
Maugeri Contrada Volpare Etna Bianco Superiore 2024 and 2022: ViniMilo 2025 MasterClass on Etna white wine identity
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The second set of wines tasted at the ViniMilo 2025 White Grape Identity of Etna Masterclass was from the Maugeri estate. Brandon and I visi...
Tuesday, September 23, 2025
Barone di Villagrande Etna Bianco Superiore 2024 and 2021: ViniMilo 2025 MasterClass on White Wine Identity
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Evening Masterclasses are a staple of the ViniMilo experience; and the 2025 edition was no exception. One such Masterclass, held on Septembe...
Sunday, September 21, 2025
A tasting of selected vintages (2009 - 1978) of St. Julien's Chateau Léoville Poyferré
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"I liked all of the Leoville wines. The Las Cases was big and bold; the Barton, earthy; and the Poyferré elegant and poised." So s...
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