Wine -- Mise en abyme
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Wednesday, April 27, 2011
Guild of Sommeliers - Wines of Chile Tasting: Undiscovered Gems of Chile
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On April 26th I had the opportunity to attend a double-barreled tasting co-produced by the Guild of Sommeliers Education Foundation and the ...
Monday, April 18, 2011
A Call to Action on Florida's proposed Direct-Ship Legislation
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In what is now becoming an all too familiar annual event, our freedom to purchase the wines of our choosing is facing a perilous threat from...
3 comments:
Friday, April 15, 2011
Dinner at Enoteca Pinchiorri, Michelin 3-star Restaurant in Florence, Italy
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A meal at Enotecha Pinchiorri is a bucket-list item for accomplished, or aspiring, gourmands. I (a member of the aspiring class) ate dinner...
1 comment:
Wednesday, April 13, 2011
Opportunity Lost at Executive Wine Seminar's 1986 Bordeaux Tasting
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I was driving between Orlando and Miami when I received a call from my wine bud Russell. "I just found out about a 1986 Bordeaux tastin...
9 comments:
Wednesday, April 6, 2011
13-Vintage Dominus Tasting, 1983-2007: Guest Post by Ron Siegel, Orlando-Area Collector
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I have always loved Dominus and, as I had 12 vintages sitting in my cellar, I decided that it would make an interesting vertical tasting. To...
4 comments:
Monday, April 4, 2011
The Myth of an American Wine Culture
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In an article posted on The Huffington Post on March 30, Mary Orlin asks the question "... does America really have a wine culture al...
2 comments:
Friday, April 1, 2011
The Real Deal in Chile: A Guild of Sommeliers and Wines of Chile Production
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I recently received an invitation from the Guild of Sommeliers Education Trust to attend a Wines of Chile tasting which will be held in Ft. ...
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