tag:blogger.com,1999:blog-1080161909822087430.post3966045712477041061..comments2024-03-02T00:28:05.502-05:00Comments on Wine -- Mise en abyme: The top-rated Barolo crus: Brunate, Cerequio, and Rocche di CastiglionewineORLhttp://www.blogger.com/profile/06163150468541915038noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-1080161909822087430.post-7555323700883241542017-07-15T03:06:31.562-04:002017-07-15T03:06:31.562-04:00The idea of compiling all the info is good. All th...The idea of compiling all the info is good. All this about maintaining quality vineyards. s<br />thanks for sharing it.Alcohaul Deliveryhttps://www.blogger.com/profile/03114112210350221028noreply@blogger.comtag:blogger.com,1999:blog-1080161909822087430.post-88995754960429573752017-07-06T16:16:50.423-04:002017-07-06T16:16:50.423-04:00I love the idea of compiling all of this informati...I love the idea of compiling all of this information in one place. I'm wondering if you have "The Atlas of The Langhe" from Slow Food. They may not rate the vineyards, but I have often found them to be a great reference of information. I think what surprised me most here was Cerequio, and the realization that I don't own a single wine made entirely from that vineyard.Eric Guidohttps://www.blogger.com/profile/16780641005168603049noreply@blogger.com